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GODOT.
Ceremony without pretense.
The Maya and Aztecs revered cacao as a divine gift, linking it to fertility and prosperity. When cacao made its way to Europe in the 16th century, it evolved into the sweet, comforting hot chocolate we know today.
Somewhere in between, Ikaro is for those who appreciate the history of drinking chocolate and the care that goes into it—without fetishizing it. Ikaro chocolate brings the rich tradition of hand-ground cacao into the everyday: delicious, accessible, and made for folks who are and are not wearing yoga pants.
(This is work in progress with the product rolling out late 2024.)